Our enologists and laboratory ensure that the long-standing family tradition continues to be compatible with today’s most demanding quality, production and health controls, demonstrating that traditional methods are not necessarily at variance with implementation of the most rigorous standards.
Adegas Rivera produces a Wide range of reds and whites in the Ribeiro Region. The monovarietal, intensively fruity and aromatic, and the perfectly combined Albariño, Treixadura and Torrontés can be highlighted.
